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Cwiertka, Katarzyna Joanna, 1968-
Cuisine, colonialism and Cold War : food in twentieth-century Korea / Katarzyna J. Cwiertka
London : Reaktion Books, 2012
book jacket
Location Call Number Status
 3rd Floor  GT2853.K6 C85 2012    AVAILABLE
Subject(s) Food habits -- Korea -- History -- 20th century
Diet -- Korea -- History -- 20th century
Cold War -- Social aspects -- Korea
Subject Korea -- Colonial influence
Korea -- Civilization -- Japanese influences
Physical Description 237 p. : ill., map ; 23 cm
Note Includes bibliographical references (p. 220-227) and index
Contents Breadbasket of the Japanese empire -- Consumption colonized -- Industrializing Korean taste -- Wartime food management and its legacy -- South Korea : from food aid to the revival of royal cuisine -- North Korea's bumpy road to affluence
NOTE 521046

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